渋谷高弘先生紹介

1925年(大正14年)東京生まれ。日本大学芸術学部写真学科卒業後、フリーとしておもに雑誌のグラビア用の組写真に専念。
あとにカメラと文のルポを手がけ、新聞・雑誌などに提供。
取材などで旅を続け、宿、宿の女将、温泉、味覚、釣りなどをテーマに日本全国を取材。
著書に『お魚列島うま味旅(上下巻)』(日地出版)、『こんなにおいしい日本列島』(廣済堂出版)など多数。
近著に、『浅草いまむかし』(トータルEメディア出版刊)
日本旅行作家協会元常任理事など、写真、執筆関係団体の数々の役職を務めた。

■Profile of the writer and photographer: Takahiro Shibuya
Born in Tokyo in 1925. After graduating from Photography Department of Nihon University College of Art, concentrated mainly on the sequence photography for photogravure magazines as a free-lance photographer. He wrote reportage with photographs and offer them to newspapers and magazines.
He traveled often all over Japan to do research on Japanese-style hotels, landladies, spas, gustation, fishing and etc..
He held many posts of photograph and writing relating associations including the former executive director of the Association of Travel Writers of Japan.

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